Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Prime Rib and Cheesecloth question
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4
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4K
Michael Vrobel
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J
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Brisket question
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5
Views
924
DarrenC
DarrenC
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Must Have BBQ Books
Replies
10
Views
1K
lewjeff
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G
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cold and windy weather cooking
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2
Views
561
Joe McFaden
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differences between WSM and offsets?
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0
Views
645
f.j. tedford
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G
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Re-heating a butt?
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1
Views
413
Dale Groetsema
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R
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New to this forum, need help deciding
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6
Views
616
Guest
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G
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First Turkey Smoke This Saturday !
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2
Views
425
Guest
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M
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Frying a Turkey?
Replies
5
Views
648
Musky-Hunter
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W
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Ham
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1
Views
515
Kevin Taylor
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Jane Cherry
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Cheesecloth Wrapping
Replies
5
Views
1K
Jane Cherry
Jane Cherry
G
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WSM purchase
Replies
3
Views
696
Walt Travers
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R
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Very strange turkey!
Replies
12
Views
951
Guest
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J
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Ham
Replies
0
Views
421
Joe McFaden
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G
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Salmon Help
Replies
7
Views
945
Jim Minion
Jim Minion
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Turkey Breast Results...
Replies
0
Views
390
Guest
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M
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Turkey time smoke start ??'s
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1
Views
543
Jim Minion
Jim Minion
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WSM disaster.
Replies
1
Views
526
Jim Minion
Jim Minion
M
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Country Ribs questions
Replies
6
Views
540
Michael Vrobel
M
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Keeping a turkey warm?
Replies
4
Views
521
Pat Barnes
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