Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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X-mas Prime Rib
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7
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1K
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Remote Thermometer Bargain....
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2
Views
557
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Turducken anyone?
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5
Views
2K
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Redi Chek
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0
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651
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First Cook
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0
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456
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First run ever is done !!!!
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15
Views
949
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Partially cooked pork butt & ribs
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1
Views
556
Jim Minion
Jim Minion
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First pork butt on WSM
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3
Views
502
DeeC.
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BRITU Question
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3
Views
508
Henry Joe Peterson
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First Brisket
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6
Views
734
Guest
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Pork Loin Roast
Replies
8
Views
844
Don Hilliard
Don Hilliard
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Advice...WSM or offset firebox smoker?
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18
Views
5K
Guest
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new
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2
Views
481
Reg Pelletier
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Finally Fired Up
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2
Views
461
Darren Gaylor
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calibrating polder-type thermometers
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1
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3K
Chris Allingham
Chris Allingham
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BRITU 101
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3
Views
672
Dave Cason
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Chris' ham is a hit
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5
Views
877
f.j. tedford
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Woods for Butt and Brisket
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1
Views
507
Jim Minion
Jim Minion
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My First Session
Replies
7
Views
1K
Chris Allingham
Chris Allingham
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another newbie question
Replies
4
Views
642
Dave Cason
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