Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Buffalo (not wings)
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1
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651
Jim Minion
Jim Minion
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How did your bird turn out?
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12
Views
841
Guest
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Suggestions for gravy for a fried turkey?
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7
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5K
Henry Joe Peterson
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Christmas List
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7
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674
Darren Gaylor
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Pork Butts and My First Overnight Smoke (long)...
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6
Views
637
Alan Bosch
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Prime Rib and Cheesecloth question
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4
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4K
Michael Vrobel
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Brisket question
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5
Views
967
DarrenC
DarrenC
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Must Have BBQ Books
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10
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1K
lewjeff
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cold and windy weather cooking
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2
Views
588
Joe McFaden
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differences between WSM and offsets?
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0
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674
f.j. tedford
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Re-heating a butt?
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1
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442
Dale Groetsema
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New to this forum, need help deciding
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6
Views
680
Guest
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First Turkey Smoke This Saturday !
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2
Views
448
Guest
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Frying a Turkey?
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5
Views
696
Musky-Hunter
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Ham
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1
Views
551
Kevin Taylor
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Jane Cherry
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Cheesecloth Wrapping
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5
Views
1K
Jane Cherry
Jane Cherry
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WSM purchase
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3
Views
721
Walt Travers
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Very strange turkey!
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12
Views
1K
Guest
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Ham
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0
Views
445
Joe McFaden
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Salmon Help
Replies
7
Views
984
Jim Minion
Jim Minion
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