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Barbecuing & Grilling Discussion
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Barbecuing
Discuss the art & science of barbecue using charcoal or wood fired cookers.
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PDF: The BBQ Wisdom of Harry Soo
Chris Allingham
Aug 22, 2011
2
3
Replies
45
Views
70K
Sep 23, 2021
Joseph K
J
P
Sticky
Barbecuing, Grilling, and Weber Glossary/Acronyms
Philip Langley
Aug 24, 2007
Replies
8
Views
31K
Nov 22, 2020
SteveWy
S
T
Sticky
Things I've Learned
Tim O
Mar 5, 2013
2
3
Replies
40
Views
60K
Oct 15, 2020
Keith - Chillihead
Sticky
The Kruger Safety Compilation v0.1
Shawn W
Nov 20, 2008
2
3
Replies
45
Views
52K
Aug 28, 2017
Mac LA
2.25 lb Brisket point stalls for 5 hours
Jonathan Wexler
Saturday at 8:44 AM
Replies
11
Views
225
Yesterday at 10:08 PM
MartinB
M
Where does one get a "cheap" chub of bologna?
Timothy Hoffman
Yesterday at 1:33 PM
Replies
9
Views
162
Yesterday at 10:05 PM
Chris Allingham
Found a brisket deal!
Tye R.
Jun 17, 2022
Replies
12
Views
437
Yesterday at 4:15 PM
Grant Cunningham
Hmmmm ... new season of BBQ Pitmasters ?
Lynn Dollar
Yesterday at 4:07 AM
Replies
1
Views
133
Yesterday at 3:41 PM
GaryP
S
Thanks Giving in June
ScottRogers
Saturday at 2:22 PM
Replies
0
Views
92
Saturday at 2:22 PM
ScottRogers
S
S
Meat probe Thermometer
ScottRogers
Jun 20, 2022
2
Replies
34
Views
523
Saturday at 11:19 AM
Timothy F. Lewis
Franklin pit email
GaryP
Thursday at 5:52 PM
Replies
14
Views
302
Friday at 5:46 PM
GaryP
Your thoughts on the cooking methods for "no-spin" al Pastor
Michael Richards
Friday at 9:08 AM
Replies
15
Views
212
Friday at 4:36 PM
Tim Campbell
Happy Father's Day to Me - Day 2
Karl Quist
Tuesday at 9:09 AM
Replies
6
Views
239
Friday at 11:20 AM
Karl Quist
S
Chicken mini Tacos
ScottRogers
Thursday at 2:52 PM
Replies
7
Views
165
Friday at 10:03 AM
ScottRogers
S
T
Wraping and resting when doing Chris Lily championship pork injection..
Tom Raveret
Wednesday at 8:43 PM
Replies
13
Views
248
Thursday at 6:49 PM
Lew Newby
Vancouver dealer recommendation
Paul Warner
Wednesday at 1:53 PM
Replies
8
Views
198
Thursday at 1:52 PM
Steve Hoch
Thermoworks gear for Father’s Day
Tye R.
Tuesday at 6:53 PM
Replies
7
Views
164
Wednesday at 6:04 AM
Dustin Dorsey
Question for those who like Alabama White Sauce Chicken
Grant Cunningham
Jun 20, 2022
Replies
6
Views
240
Tuesday at 7:20 AM
TomRc
Pizza on E6
JohnTak
Jun 11, 2022
2
Replies
24
Views
558
Jun 19, 2022
Teddy J.
S
2nd time doing ribs.
ScottRogers
Jun 19, 2022
Replies
6
Views
157
Jun 19, 2022
MartinB
M
R
BBQ Chicken - Hot and Fast or Low and Slow?
Richard Ef
May 29, 2022
Replies
17
Views
533
Jun 19, 2022
MichaelM
Try Again Beef Ribs
RichPB (richlife)
Jun 16, 2022
2
Replies
37
Views
643
Jun 18, 2022
RichPB (richlife)
Hellrazr Outdoor Cooking
Chris S in YEG
Jun 14, 2022
Replies
9
Views
315
Jun 15, 2022
Ed Reilly
E
M
Chicken Bombs! Heating Difficulties!
Michael-mztrsinbad
Jun 5, 2022
Replies
6
Views
409
Jun 15, 2022
Michael Richards
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Barbecuing & Grilling Discussion
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