Dustin Dorsey
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Cooked 2-18lb Briskets & 1 small Brisket Flat for 11 hours. About 5 hours in the Flat. Threw on 40lbs of Sausage after Briskets were... -
Started at 11 for about an hour at 275. Finish in slow cookers for the bears game. Making toasted subs.
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Dustin Dorsey replied to the thread Overnight Pulled Pork Hold in Oven @ 150.My oven will only go to 170 but you can also calibrate it down to closer to 150. My wife won't allow me to do it, but I've done it...
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Dustin Dorsey reacted to GrantT's post in the thread Overnight Pulled Pork Hold in Oven @ 150 with
Like.
Well, I'll certainly be using that little trick again....holding in the oven at around 150 instead of cooling down the protein. Next... -
Dustin Dorsey reacted to Richard S's post in the thread Chuck 🥩-In on a holiday with a snake 🐍 with Like.
Final product…really good. Cheers!
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Dustin Dorsey reacted to Richard S's post in the thread Korean chicken 🍗 with sauce and slaw with Like.
Just an incredible day in Southern Oregon…wanted to try yet another twist on some drummers. Started out with a G&T and some good tunes...
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Dustin Dorsey replied to the thread Birria Tacos.Those look fantastic! I've done kind of a cheat version with ground beef. I need to try doing it for real.
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Shredded the Pot Roast I had cooked on the WSM the other Day. Added Taco Seasoning. Dipped Corn Tortillas in Enchilada Sauce. Loaded...
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Failed Miserably!!
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My local King Kullen had choice London Broil on sale for $1.99 lb., just had to get some. On Saturday I bought (3) about 6 lbs. total...
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Dustin Dorsey reacted to Colin's post in the thread Sausage and Ribs for Labor Day Weekend with Like.
I'm sure every bit of that tasted just as good as it looks. Well done Dustin
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Dustin Dorsey reacted to Bruno's post in the thread Sausage and Ribs for Labor Day Weekend with Like.
I love jalepeno cheese sausage and those look great.
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Dustin Dorsey reacted to Kemper Morris's post in the thread Sausage and Ribs for Labor Day Weekend with Like.
And thats How ya do it!! Good Job Dustin
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Dustin Dorsey reacted to Peter Gallagher's post in the thread Sausage and Ribs for Labor Day Weekend with Like.
What a spread! the ribs and sausages look so delicious. Nice to use the wood from your tree too - must feel good!
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Dustin Dorsey reacted to Brett-EDH's post in the thread Sausage and Ribs for Labor Day Weekend with Like.
those ribs. oh they look soooo gooood.
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