Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
D
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Mequite question ?
Replies
9
Views
724
Doug Lax
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Jim Minion
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Re: First attempt.
Replies
1
Views
446
Guest
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G
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Charcoal Layers
Replies
3
Views
585
Chris Allingham
Chris Allingham
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keeping meat warm?
Replies
4
Views
738
Guest
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J
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This is CRAZYNESS! Shoulder problem.
Replies
17
Views
1K
Bryan S
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G
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Rib capacity
Replies
5
Views
829
Preston Davenport
P
M
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variety pack
Replies
6
Views
922
Henry Joe Peterson
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B
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Hot Pepper & Tomato Seeds
Replies
0
Views
438
Bryan S
B
G
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cool smoking tomatoes
Replies
1
Views
411
Chris Allingham
Chris Allingham
G
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Smoking Cheese
Replies
2
Views
687
Rick H
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F
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starting fuel
Replies
9
Views
754
Don Hilliard
Don Hilliard
M
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Unsatisfying brisket
Replies
9
Views
796
Chris Allingham
Chris Allingham
E
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first smoke results and lessons learned
Replies
6
Views
696
Guest
G
G
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Tired of the log in every time i come the forum, Help!
Replies
3
Views
502
Chris Allingham
Chris Allingham
G
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The Good One??
Replies
8
Views
1K
Bryan S
B
D
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Brine the Turkey?
2
Replies
29
Views
3K
Bryan S
B
B
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HOTDOGS
Replies
3
Views
693
Bryan S
B
P
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Cobb BBQ Device ...
Replies
0
Views
649
Preston Davenport
P
B
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Just rambling
Replies
1
Views
480
Jim Minion
Jim Minion
R
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Pork butts + Mesquite?
Replies
5
Views
1K
Frank Boyer
F
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