Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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How long can you cook a butt?
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12
Views
895
Jim Minion
Jim Minion
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Cold Air Temps
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6
Views
553
Guest
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Acid in apple juice?
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4
Views
693
Rita Y
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Deboning turkey
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3
Views
858
Pat Barnes
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Paul kirk's mustard slather
Replies
1
Views
1K
Jim Minion
Jim Minion
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Vent settings demystified
Replies
5
Views
2K
Rita Y
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Put another candle on the birthday butt
Replies
4
Views
788
Guest
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Poultry roaster
Replies
4
Views
2K
Jim Minion
Jim Minion
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Shakes brine recipe
Replies
2
Views
726
Rita Y
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Lamb or Mutton?
Replies
1
Views
639
Jim Minion
Jim Minion
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This Weekend for sure !!
Replies
3
Views
459
Guest
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Beef Rib Question
Replies
18
Views
1K
Dave Estrem (Savory Dave)
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Truevalue.com has WSM and 15% discount
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1
Views
590
Guest
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Leaner cuts of meat
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9
Views
911
Willy T.
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Tested my new FoodSaver today
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0
Views
478
Guest
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Digital Thermometer tip
Replies
2
Views
568
Guest
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Who's coming to the Royal?
Replies
6
Views
600
Guest
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A Question about Theory
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0
Views
498
Rita Y
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Reporting in on my salmon cook
Replies
0
Views
392
Guest
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Jerky on the WSM
Replies
8
Views
2K
Guest
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