Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
J
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Banana Trees Good For Smoking
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4
Views
4K
Guest
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G
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Apple/Crab Apple Wood
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3
Views
846
Guest
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Don Hilliard
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Mystery of the Water Pan
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1
Views
479
Guest
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G
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Fired up my 2 new WSM's this morning
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5
Views
553
Jim Minion
Jim Minion
W
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Hello to All
Replies
3
Views
601
Chris Allingham
Chris Allingham
Bruce Cook
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Foodsaver Resource
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4
Views
527
Guest
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G
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Turning meat
Replies
1
Views
605
Jim Minion
Jim Minion
G
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Going to break in my 2 WSM's
Replies
7
Views
749
Guest
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G
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Why water?
Replies
9
Views
870
Jim Minion
Jim Minion
R
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Heat control for salmon cook
Replies
17
Views
831
Rita Y
R
G
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Reheating fully cooked ribs
Replies
5
Views
2K
Jim Minion
Jim Minion
G
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My Klose pit will be delivered October 14th
Replies
0
Views
452
Guest
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R
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Freezing smoked salmon?
Replies
4
Views
2K
Rita Y
R
G
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Here are the Rib Rack pictures
Replies
13
Views
986
Guest
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R
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Cleaning racks
2
Replies
21
Views
1K
Guest
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M
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How to spray mop sauce?
Replies
1
Views
616
Guest
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A
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Meat prices for butt, shoulder, etc.
Replies
17
Views
2K
Guest
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G
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Salmon and Tofu
Replies
0
Views
588
Guest
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Don Hilliard
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recipe programs?
Replies
3
Views
591
Don Hilliard
Don Hilliard
Chris Allingham
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San Francisco Bay Area BBQ Directory
Replies
1
Views
1K
Chris Allingham
Chris Allingham
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