Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
G
  • Locked
Maple Wood
Replies
2
Views
593
Guest
G
G
  • Locked
Tri Tip Roast ideas ???
Replies
16
Views
1K
Dave Estrem (Savory Dave)
D
G
  • Locked
Check out this great BBQ Link
Replies
1
Views
533
Guest
G
G
  • Locked
Need some turkey opinions
Replies
19
Views
994
Guest
G
G
  • Locked
First Overnighter !! (Kind of Long)
Replies
3
Views
530
Musky-Hunter
M
G
  • Locked
Pictures of my new 24" x 60" Klose Pit
Replies
4
Views
629
Guest
G
G
  • Locked
Exchanging my Weed Torch for better one
Replies
2
Views
577
Guest
G
DarrenC
  • Locked
Air leaks
Replies
2
Views
613
Guest
G
R
  • Locked
Still more accolades for BRITU
Replies
10
Views
832
Guest
G
G
  • Locked
Prepping for my First Pulled Pork
Replies
11
Views
786
Kevin Taylor
K
G
  • Locked
Bought a pressure washer and weed torch
Replies
5
Views
818
Guest
G
G
  • Locked
Turkey results posted
Replies
0
Views
467
Guest
G
G
  • Locked
Looking for Morton'sTender quick
2
Replies
24
Views
1K
Kevin Taylor
K
G
  • Locked
Lump charcoal on overnight burn?
Replies
0
Views
525
Guest
G
G
  • Locked
Am I screwed ?
Replies
7
Views
697
Ken Nelson
K
Chris Allingham
  • Locked
The Little Red Bullet Project & EBay Charity Auction
Replies
10
Views
878
Guest
G
J
  • Locked
Controversial Statements
2
Replies
25
Views
2K
Willy T.
W
W
  • Locked
Injecting Pork
Replies
11
Views
687
Willy T.
W
G
  • Locked
My Klose Pit is almost ready
Replies
2
Views
550
Guest
G
R
  • Locked
Kingsford storage
Replies
8
Views
840
Guest
G
You must log in or register to post here.

 

Back
Top