Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Using Digital Thermometer...
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4
Views
563
Paul A. Kaiser
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Mother's DAY cook...mmm QQQQQQ
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7
Views
765
SteveM.
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Its been 20 hours since I purchased my WSM
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3
Views
600
Garrett Rowe
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Could you spare me some help
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8
Views
593
Guest
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Beer can chicken
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3
Views
547
Paul G.
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size of wood pieces
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1
Views
409
Kevin Taylor
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Marinading Chicken
Replies
5
Views
475
Eric Hartnell
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no plans to cook this weekend
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2
Views
380
Mike Drewery
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Camping with scouts ...Q
Replies
7
Views
829
John L
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Jerk Pork Butt help
Replies
6
Views
1K
John W.
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Charred Ribs
Replies
3
Views
533
K Lynch
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Sugar Cure
Replies
3
Views
783
BrockinFLA
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Enhanced Meat
Replies
8
Views
961
Eric Hartnell
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Indirect Heat?
Replies
5
Views
2K
Paul G.
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Meatloaf...better on day two
Replies
0
Views
362
Guest
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Has anyone tried this wood?
Replies
0
Views
311
Guest
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1ST TIME SUCCESS
Replies
1
Views
374
Larry D.
Larry D.
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meatloaf degreaser
Replies
0
Views
454
Dale Perry
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2nd cook - 1st Brisket
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0
Views
352
Steve G.
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Turkey Breast
Replies
3
Views
547
Penoose
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