Whiskey Glaze Pork Chops

[ChuckO]

Oh my....

This will happen again, they were amazing

 

[ZacMiller]

looks like a winner

 

[Pat G]

Nice chops Chuck, great grill marks too. I use a similar recipe that everyone loves.

 

[Rich G]

Dang it, Chuck! Now I want pork chops for breakfast! Those look great. I have been making mustard based pan sauces with pork chops, but skipping sauce when I grill.....that glaze looks like the ticket!

Rich

 

[Bob Ivey]

Those chops look amazing Chuck. I will steal that recipe for sure and try it soon. Great cook and great pics also.

 

[Jim Lampe]

VERY NICE!


​where are the grilled apple wedges?

 

[James Bea]

Did you paint and go or let them marinate?

 

[Cliff Bartlett]

Good looking chops and plate Chuck. Glaze sounds great. The Granny Smiths would be a good compliment to the chops too.

 

[James Lake]

That is the good stuff right there! Nicely done!

 

[CaseT]

Great looking chops!

 

[Enrico Brandizzi]

Now I want pork chops, Chuck !!

 

[Rich Dahl]

That looks wonderful Chuck, consider it stolen.

 

[Barb D]

That is definitely one outstanding plate of food. Awesome job Chuck.

 

[ChuckO]

​where are the grilled apple wedges?

If I had them, I would have done so. This was a rescue cook, my bride wanted to broil them. I checked my Weber app, and the last recipe under pork was this. Not only did it look quick and easy, it looked good. And it was, I'll do this glaze again, maybe step up the mustard some.

Thanks everyone for the kind words

 

[Bob Correll]

Lookin' good Chuckster!

 

[Robert-R]

The plate looks super!!! Will have to try that.