ChuckO
TVWBB 1-Star Olympian
Gumbo with a slight twist. I hate okra and not a big fan of Polish sausage. So I replaced the Polish sausage with Italian sausage smoked on my mini - My 2nd Cast Iron cook, probably the last for 2014. I love my 1978 Kettle. I was able to maintain 450 degrees through out this cook
I ate 3 of these
My "kitchen" for tonight's cook
![618B44BD-9FA5-4DAB-A036-3D2452CA8C46_zpsyh3g4fmv.jpg](http://i3.photobucket.com/albums/y73/chaz28o/618B44BD-9FA5-4DAB-A036-3D2452CA8C46_zpsyh3g4fmv.jpg)
![DD42054C-AE1F-473A-9FAF-E24AC7A8262E_zpsncwl7fy0.jpg](http://i3.photobucket.com/albums/y73/chaz28o/DD42054C-AE1F-473A-9FAF-E24AC7A8262E_zpsncwl7fy0.jpg)
![618B6EA9-8168-448F-A172-CB46C3C5FDD9_zpsssdyv5k7.jpg](http://i3.photobucket.com/albums/y73/chaz28o/618B6EA9-8168-448F-A172-CB46C3C5FDD9_zpsssdyv5k7.jpg)
![661AC7C7-0D89-4738-959D-F08DC5CD1700_zps1yr2qgsd.jpg](http://i3.photobucket.com/albums/y73/chaz28o/661AC7C7-0D89-4738-959D-F08DC5CD1700_zps1yr2qgsd.jpg)
![42626F3C-941D-4DB6-9FD4-5DED59C3F2A6_zpsvifetnfr.jpg](http://i3.photobucket.com/albums/y73/chaz28o/42626F3C-941D-4DB6-9FD4-5DED59C3F2A6_zpsvifetnfr.jpg)
![852EDE70-DE0B-4200-B496-E63D9343AA20_zpshjrfyz10.jpg](http://i3.photobucket.com/albums/y73/chaz28o/852EDE70-DE0B-4200-B496-E63D9343AA20_zpshjrfyz10.jpg)
I ate 3 of these
![64F7B86C-D134-4B0B-B97A-B1EE00FB53D1_zpswruyccrl.jpg](http://i3.photobucket.com/albums/y73/chaz28o/64F7B86C-D134-4B0B-B97A-B1EE00FB53D1_zpswruyccrl.jpg)
My "kitchen" for tonight's cook
![D0622F5B-0094-496F-9891-6E269E14CC78_zpsakwqhzuu.jpg](http://i3.photobucket.com/albums/y73/chaz28o/D0622F5B-0094-496F-9891-6E269E14CC78_zpsakwqhzuu.jpg)