Brisket (flat)


 
Bob Correll said:
Mildo, you are much younger than I pictured. :p
Handsome young man, and a fine start to your cook!

Guess we can do a 2 man brisket throwdown since my half a packer just went on the WSM.
My money's on yours!

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Nice, Bob!
I do not have to always be a winner. I really do not know how this turns out:confused:

IT 145F

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made ​​a snack

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and go forth

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last few images

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It was a great meal! Stubb was very good too!

Thank you all for the inspiration. I found great information here.
 
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Perfection on everything, as always, Mr Mildo!
Well done my brother!

Dang you, now I have to dig out my 85mm 1.4 to get anywhere near your shallow depth of field! :mad: :p
 
Bob Correll said:
Perfection on everything, as always, Mr Mildo!
Well done my brother!

Dang you, now I have to dig out my 85mm 1.4 to get anywhere near your shallow depth of field! :mad: :p
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Bob, bro:). All the pictures I shot with an aperture of f 3.5 - 4.5 and more. I did not use fifty lens. Shallow depth of field here was not a priority.
Thanks guys and girls. It was my first Brisket and I am looking now, where I buy another piece.
 
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Mildo;
You have ALL of our taste buds watering for a bite. GOOD JOB!! The presentation is excellent in every way, too!

Keep on smokin',
Dale53:wsm:

P.S. I LOVE your grill table, too! rdm
 
That is one magnificent looking sammich! I also would have guessed your DOF in a couple of those was a wider aperture than 3.5.
 
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