Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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canning bbq sauces
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3
Views
571
f.j. tedford
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Shiny new smoker
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2
Views
457
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beef roast
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1
Views
497
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Question about pork butt
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12
Views
958
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Pear Wood
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4
Views
758
Kevin Taylor
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pulled pork sauces??
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4
Views
533
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Is anybody smoking any meat this weekend?
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16
Views
751
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Pastrami/slicer update
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3
Views
614
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Sand in water pan
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19
Views
1K
Guest
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shoulder and brisket overnighter
Replies
5
Views
442
Dennis Solin
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Barbeque Competitions
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4
Views
675
Kevin Taylor
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Corned beef/pastrami
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6
Views
582
Guest
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Outcome of late night cook
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1
Views
464
Jim Minion
Jim Minion
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Roast Rack & Large Drip Pans
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0
Views
410
Guest
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First Cook Done.........WOW!
Replies
8
Views
546
Darren Gaylor
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Mr Brown Mop and Late night cook HELP
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4
Views
688
Guest
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Panless Minion Method/Tako Marinade
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2
Views
727
Jim Langford
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brisket questions
Replies
5
Views
1K
Jim Minion
Jim Minion
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Apple Brine Turkey Breast Question
Replies
1
Views
488
Guest
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Growing Chilies
Replies
8
Views
649
Jim Minion
Jim Minion
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