Tri Tip

[Dwain Pannell]

I found an interesting rub on the NY Times cooking pages so decided to give it a whirl. Not bad.

 

[Cliff Bartlett]

Looks terrific Dwain! Thanks for sharing that rub recipe, does sound interesting. Killer potato too.

 

[Michael C.]

You nailed it on the TT! Looks great!!!!

 

[Jerome D.]

A beauty of a tri tip, Dwain! I'm fascinated by that rub...might have to add it to my repertoire.

 

[Barb D]

WOW!! Dwain you nail that one, outstanding TT for sure.

 

[Richard Hinton]

Thanks for sharing, Dwain. Looks like a great tri-tip rub recipe. And you got a great do on your tri-tip.

 

[Rich Dahl]

Nice cook Dwain and that rub recipe looks interesting. Got A TT lurking in the freezer, if it ever stops snowing, blowing and raining I might give it a try.

 

[Tim McCann]

Looks great Dwain!

 

[Kemper Morris]

Dwain that tri tip looks great

 

[Robert-R]

Looks killer. Care to share the ingredient list for the rub? What became of the tip of the Tri Tip?

 

[Bob H.]

Thought that looked like coffee in that rub! Nice Tri-tip!

 

[russ olin]

Tri-tip looks real guud. Will have to give the rub a try soon.

 

[ChuckO]

That's some fine looking rub and tri-tip and there's nothing pale about your ale. Everything looks fantastic

 

[JimK]

Nailed it! Great looking TT.

 

[Craig Alumbaugh]

Everything looks delicious Dwain and thanks for sharing

 

[CaseT]

Great Looking TT! Nice cook!