Tri Tip over little red potatoes

[Darian Hofer]

 

[Darian Hofer]

Have temp set at 450 but I’m struggling getting temp to 350 today. After adding meat it’s stuck at 335.
Grill is fairly cleaned out. Guess I will try cleaning glow plug tomorrow.

 

[Darian Hofer]

Brushed with a little garlic butter

 

[Darian Hofer]

 

[Darian Hofer]

 

[John K BBQ]

Very nice! Love that tri tip - nice picture quality too!

 

[Colin]

That finished shot is fantastic!

 

[DanHoo]

Looks quite tasty. Nice work.

 

[C Lewis]

Have temp set at 450 but I’m struggling getting temp to 350 today. After adding meat it’s stuck at 335.
Grill is fairly cleaned out. Guess I will try cleaning glow plug tomorrow.

Nice cook.
Not sure that your glow plug being dirty will matter in getting up to temp. The glow plug is only used in initial lighting. After lit, the fire is monitored by the controller. I would say to maybe start simple and clean the temp probe first and go from there. Of course, it doesn't hurt to clean the glow plug while you're in it. I had a previous thread here about a dirty plug causing a start up issue for me. Hope this helps.

Charlie

 

[ChuckO]

View attachment 39357

$16 a pound *yikes*

 

[Rich Dahl]

Looks great, like the idea of the taters underneath.
Barb and I were at Costco yesterday, happened to spot some wagyu steaks in the freezer section at $99.99 Lb. a package of three was $187.95. Almost jumped on it but I passed out from sticker shock before I could.

 

[Pat G]

That finished shot is fantastic!

Exactly what I was thinking!

 

[PSchiller]

Looks great. Love tri tip!

 

[Lew Newby]

Nice cook.
Not sure that your glow plug being dirty will matter in getting up to temp. The glow plug is only used in initial lighting. After lit, the fire is monitored by the controller. I would say to maybe start simple and clean the temp probe first and go from there. Of course, it doesn't hurt to clean the glow plug while you're in it. I had a previous thread here about a dirty plug causing a start up issue for me. Hope this helps.

Charlie

Good advice and accurate info.

 

[Darian Hofer]

Looks great, like the idea of the taters underneath.
Barb and I were at Costco yesterday, happened to spot some wagyu steaks in the freezer section at $99.99 Lb. a package of three was $187.95. Almost jumped on it but I passed out from sticker shock before I could.

Thanks.
This was sold as Wagyu but you didn’t miss anything special. lol
Most of the prime I find on sale local is better.

 

[Bruno]

Damn that looks amazing!!
I would buy that in a second if I came across that!

 

[Joe T Gomez]

Wow that looks awesome

 

[Timothy F. Lewis]

Just picked up one from the “dog food” section. One of these is on the horizon!

 

[JimK]

$16 a pound *yikes*

It's Wagyu. Frighteningly, that's the same price my Wegman's is charging for Angus TT.

Cook looks fantastic. Really like putting the potatoes underneath.