Thursday Night Tacos

[Robert-R]

Wednesday Night Tacos

because I was running so late Tuesday with the cook that dinner would have been at 10 pm.

Seasoned a 4# beef chuck roast with Ksalt and black pepper.
Used the 18.5 WSM. Filled the Hunsaker firebasket clone with KBB and 3 small splits of mesquite.
TBS and 250* got the cook started on Tuesday at 1:30 in the afternoon.

Around 5 hours later with an internal temp of 165*...

Pulled and into the bath (recipe:https://tvwbb.com/showthread.php?71404-The-quot-Bath-quot-a-mixture-for-stewing-Beef-or-Pork).

Covered and cooked in the kitchen oven at 350*.

Until it fell apart - about 3 hours later. & then shredded in the pan juices.

Saved in the fridge for Wednsday night dinner.

Reheated the meat, prepared the condiments (chopped tomato, cilantro, shredded x-sharp, iceberg lettuce and crema).
Fried/formed some shells.

Time To Eat!!!!!!

¡Maldita sea! ¡¡¡Super bien!!!


fwiw - wanted to see if the firebasket worked well for low and slow as it's intended for high heat cooks. It did just fine.

Well... looks like I missed a day: thought Wednesday was Thursday. This has got to stop!!! I'm not that old.... not That Old.... Not THAT OLD....

 

[Rich Dahl]

Excellent looking Tacos Robert, made a copy of the "Bath" will be trying that soon.

 

[Cliff Bartlett]

Yeah, I thought I'd lost a day too when I started reading your post! Great looking tacos Robert. Bet that beef was fantastic. I bookmarked "the bath" and will definitely be giving it a try. Might experiment frying and shaping my own shells too.

 

[Timothy F. Lewis]

I find no fault there with the exception of there being a failure of having my ten tacos on my dinner plate!!!!

 

[Len Dennis]

Good looking meal there

 

[Dustin Dorsey]

You killing, me Robert! Those tacos look fabulous!

 

[Barb D]

Robert, you nailed that one awesome job.

 

[Riki Barulich]

Awesome cook!! I tried this recipe from a previous post you did. Amazing! I loved it. My wife likes more vegetables so I added a few chopped carrots and some diced canned tomatoes to the bath.

 

[J_E_F_F]

I copied your chuck roast recipe and used the same bath recipe tonight. I'd say they were the best tacos I've ever made. My wife didn't agree, but they were the best for me bar none. Thanks for posting this.

 

[Robert-R]

I copied your chuck roast recipe and used the same bath recipe tonight. I'd say they were the best tacos I've ever made. My wife didn't agree, but they were the best for me bar none. Thanks for posting this.

Thanks, J_E_F_F. Am glad you like the tacos. The recipe also makes great enchiladas, too.

 

[ChuckO]

I bookmarked "the bath" and will definitely be giving it a try.

As did/will I. Fantastic Tacos Robert

 

[CaseT]

Yum! I want to come over for Tacos! Tasty!