The Humor Thread


 
If that kid was from St. Louis there'd be a bite out of the pig's snout...;)
Snoot, Brad, snoot! If you're gonna promote fine StL cuisine, get it right. :rolleyes:
"To be precise, snoot, which is said to have originated in St. Louis (we'll claim it!), is taken from the nose and cheeks of a pig -- a less fatty, tougher cut that therefore needs special attention. It's grilled (not smoked) for hours and hours until crispy."
 
Bob, if I'd written "snoot" there would've been 37 replies correcting my spelling...;)

I didn't realize that Smoki O's had a city location; back when I was spending time in St. Louis I went to the Arnold place.
 
I didn't realize that Smoki O's had a city location; back when I was spending time in St. Louis I went to the Arnold place.
I've never had a snoot, nor even been to Smoki O's. You're confusing them with Smokee Mo's. I'm pretty sure Smokee Mo's is snootless.
 

 

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