Smoking Hot Sausage Wrapped in Bacon


 

James Lake

TVWBB Emerald Member
For sure can't eat like this every week.

All of the players for today's lunch

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Par-cooked some of the bacon

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Stuffing the dawgs

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Wrapped them in bacon, two with par-cooked bacon, two with uncooked bacon

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Indirect for a little over 30 minutes

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These smelled so good that even Joe turned up for lunch

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I struggled just putting these two away for lunch, not as young as I used to be.

Later in the day we went to a small local BBQ Comp and I really liked the name (Grill Billies) and signage of this team from Redding CA.

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I got nothing but mad love and respect for everyone here on this site!
 
I'm drooling. Seriously. Now I know what Pavlov's dog felt like.

Was there a difference between the raw bacon and partially cooked?
 
I'm drooling. Seriously. Now I know what Pavlov's dog felt like.

Was there a difference between the raw bacon and partially cooked?

Todd, as far as I could tell there was no difference, next time I will use raw bacon and only eat one.
 

 

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