Karl Quist
TVWBB Pro
I have high blood sugar levels, so I'll keep popping those tins.
Eating two cans of sardines a week significantly lowers risk of diabetes
Scientists say consuming sardines is actually more effective than simply taking the same nutrients they provide in pill form.www.studyfinds.org
I heard this report on our local news this morning. As a Type 2-er, (well managed with A1C at 5.4!!), this reinforced my purchases of "those stinky sardines".