Karl Quist
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Larry this one is for you, I know you like good deals. This is the best price this year (so far) -
Just did a wrap paper and flip. I guess I’m doing a high heat. Lol
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Today we got chicken, beef ribs, pork shoulder, AND a brisket flat on the Smokefire. Along with 2 slabs of St. Louis ribs on the kettle.
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The set up: Just lit the smoker, kettles will follow, shortly.
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Loin backs over spatchcock chicken.
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New WSM owner here. Working on a brisket flat.
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Karl Quist reacted to Chris Allingham's post in the thread 2023 Weber "May The Fourth Be With You" Star Wars grills with
Like.
Weber's got these photos up on social media today in honor of "May The Fourth Be With You" Day. Great sense of humor! -
We are competing this Saturday in Westmont, IL at the KCBS Red, White, & BBQ Competition! Bring the family out to the festival and stop...
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Karl Quist reacted to Hunter Butler's post in the thread I mean I guess I’ll take it then…. with Love.
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RIP Tina Turner, dead at 82. What a powerful singer, what a life story! Had a chance to see her in concert back in October 2008, it was...
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I could have written this. :rolleyes:
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Thanks for the heads up, just got 10 bags!
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Karl Quist replied to the thread What is everyone planning to cook for Smoke Day 19?.I'm going to use the suggestions Chris sent out in his monthly newsletter email: cotija poppers, pork butt (1st time trying Chris...
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Karl Quist reacted to Brett-EDH's post in the thread What is everyone planning to cook for Smoke Day 19? with Love.
I’m planning on smoking crack. J/K, I don’t know what I’m making but I’m sure someone will tell me what they want. I do have a 9#...
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