Karl Quist

Thank you! No vino served, my dear wife doesn't imbibe. So we had a great couple of glasses of water. :) I'm with you on the bone. Love...

Congratulations Karl. That steak looks great.

Congrats on 31 years - and that Ribeye looks fantastic! I haven't tried cooking one of those bad boys in a very long time. I'm way...

Happy 31st! We just marked 30th and we’re right behind you. Pass me that bone please. I’m going to have to cook this just to enjoy the...

Some matbucha (a Moroccan tomato, jalapeños, Serrano and garlic salsa) slow stewed to concentrate all the flavors. A basic whole...

Tri tip looks like it turned out just fine. Sorry about the missed opportunity with the rub though. Maybe just invite the son-in-law...

Well, tri tip is history. Sadly I could not use my fav rub on it because I was showing it to my hypochondriac daughter who saw WAY down...

Chuck roast looks fabulous! +1 on the Rainier, although I haven't seen them here in Utah for a long time now that I think about it.

It’s been way too long since I’ve done a Chuck roast and it’s one of my favorite things to cook. But the last year + they’ve been at $7...

Grilled a prime ribeye tomahawk steak for dinner last night. Wife requested it for anniversary dinner (31 years!). Not pictured: blue...

I heard from Themoworks again today. They reviewed my case and are sending me the " repaired " Thermopen with no charge. I would've...

Chef’s 🧑‍🍳 plate

It was actually here on TVWBB that I first posted about our plan to get another Affenpinscher. And three weeks later we've crossed the...

The secret oven fried fries. Cut your potatoes, using slightly larger slices than desired serving size. Boil a large pot of water When...