Flat Iron Steak

[Jose Suro]

Hi All,

My butcher recommended flat iron steak as having great flavor and being pretty tender. Not ever having cooked that cut of meat I was pretty skeptical when I opened the cryovac but she was right, great flavor and tenderness. Marinated the steak for a couple of hours before cooking.

The makings of a butter sauce for the steak: 1 stick of butter with scallions, roasted red peppers, garlic powder and pepper:

Fresh asparagus and corn on the grill first:

The steak off the grill and resting with the butter sauce on it:

Sliced on the bias on the cutting board:

And finally all plated:

Thanks for looking!

Best,

Jose

 

[Tony R]

Cooked to perfection!!!!

 

[Wolgast]

A bit rare for my taste but an awesome cook non the less!

 

[T MacGreggor]

Looking good, Jose!

 

[Cliff Bartlett]

Great looking steak and sides, Jose. I'm definitely going to pick up a couple of flat iron steaks soon.

 

[Pete in PG]

Great looking char on that steak Jose! Plated pic is perfect.

 

[Rich Dahl]

Perfect cook Jose, flat irons are great when you can find them!

 

[Bob H.]

It looks like you did this flat iron up perfectly Jose. I see them in restaurants, but for some reason never in the stores around here.
If I see one I will try to do it up as well as yours.

 

[Bill Schultz]

Well done Jose, love Flat Irons and yours look excellent

 

[russ olin]

Flat iron looks perfect Jose. Spot on!

 

[Barb D]

Awesome dinner Jose, pics are great!!

 

[Tim McCann]

Nice steak Jose! What was your marinade?

 

[Bob Correll]

FIS and PICS look GREAT Jose!

 

[Dustin Dorsey]

That looks outstanding!

 

[Jim Lampe]

I'm L♥ving This Jose!!

 

[John Solak]

Very nice!!! I really like this cut for the price but just like chuck eyes they seem to be hard to find in my area.

 

[Jose Suro]

Nice steak Jose! What was your marinade?

Thanks Tim. For flats cuts like Flat Iron, Skirts and such I always use a simple marinade of Lawry's Garlic Salt, fresh ground pepper, Worcestershire and EVOO. Works very well for flat cuts of beef.

 

[Morgan C.]

Super cooking Jose!! Nice! That steak looks like perfection!!