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  1. SSmith

    Who Dey Saturday (Go Bengals) and new accessory for Kamado Summit

    Combo post…. Doing St. Louis style ribs (from Butcher Box) for the game today…..temp is hovering around 24 degrees. So I don’t like the open bottom or nature of the lower grate for placing charcoal (I know, they have the flimsy charcoal baskets supplied-I actually have about three brand new...
  2. Paul Warner

    Kamado S6 snap jet issue

    Hi all The gas igniter on my S6 is playing up (since new) takes several attempts to spark. rather annoying, does anyone else have (had) this problem? Thanks
  3. Jeff Boudman

    Summit E6 Questions

    I have been using a WSM 18 for years and bought a 22 for larger cooks. I am not really a fan of the 22 and looking into the E6 and have some questions. Is it fairly easy to set a cooking temperature with the E6? Is the E6 good for long cooks? Approximately, how much charcoal is needed for a...
  4. SSmith

    Prep/serve cart question…

    So I am adding a prep cart for the new Summit E6 (will be delivered tomorrow!). I would like some type of ‘covered’ (drawers/door) prep/serve storage cart and I saw this one from Blackstone. Its called the Original Prep/Serve and store cart. Was at Walmart (for order) for $247.00. Anyone use...
  5. Grant Cunningham

    Summit Kamado E6/S6: charcoal loading for long burn?

    This week I plan to do my first low 'n slow cook on my month-old E6. I expect to need 8-10 hours of cook time, using Cowboy briquettes. What's the best way to load and ignite the charcoal? My thought was to load the charcoal rack leaving a hole in the middle, and pour a small chimney of lit...
  6. JohnTak

    Chicken thighs

    I finally got to try Harry Soo’s chicken rub. You can buy it or make it, the recipe is in his Q and A session. Sauced with Sweet Baby Ray’s honey bbq sauce. Turned out pretty good. I have tried a few recipes and really like his. Cooked at 325° for about an hour over Fogo Super Premium lump.
  7. JohnTak

    E6 Kamado fuel grate position and deflector plate

    I have had my E6 for a few months so I am still learning how to best utilize the great features. I need a couple of suggestions. 1 Fuel grate position. I have been using the lowest position for most cooks as it works great in that position, I figure for searing I could raise it but haven't had...
  8. T

    New Weber Summit Kamado E6 - Lid misaligned

    Hello everyone. I received yesterday my brand new Weber Summit Kamado E6. I assembled it all without issues but in the end I noticed that my lid does not sit aligned with the bowl. If I look from the underside, I can see that the lid is a few mm to the left side but the thermometer, front handle...

 

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