Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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A hot time in the old WSM
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1
Views
497
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Mr. Minion...
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3
Views
497
Jim Minion
Jim Minion
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Fish pliers for pinbones in salmon
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0
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522
Rita Y
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Chris Allingham
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A Story of WSM Redemption
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23
Views
2K
Musky-Hunter
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First Pulled Pork
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10
Views
1K
Musky-Hunter
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Chris Allingham
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World Trade Center Tragedy -- Part 2
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3
Views
498
Walt Travers
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Restaurant Festival
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0
Views
510
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Just assembled my 2 WSM's
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1
Views
548
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World Trade Center Tragedy
Replies
16
Views
1K
Chris Allingham
Chris Allingham
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More Rib Racks
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0
Views
550
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Charcoal questions
Replies
5
Views
643
Jim Minion
Jim Minion
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My 2 WSM's just arrived
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5
Views
584
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Thermometers
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6
Views
886
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Rib racks vs. Rolling Ribs
Replies
2
Views
1K
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done early..help
Replies
1
Views
632
Kevin Taylor
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Another Rib Rack Question
Replies
5
Views
636
Jim Minion
Jim Minion
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Weekend cook using the Brinkman water pan
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10
Views
848
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Rib Racks
Replies
5
Views
808
Guest
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Eighty People and a WSM
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11
Views
982
Jim Minion
Jim Minion
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Brand new here; just got our WSM today
Replies
6
Views
824
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