MikeCantell
TVWBB Pro
Love everything turkey and not sure why we don't eat more thru the year, I tell my self I will eat more after thanksgiving every year and have yet to follow through
Love everything turkey and not sure why we don't eat more thru the year, I tell my self I will eat more after thanksgiving every year and have yet to follow through
I picked up a 20lb Butterball for $0.89lb at BJ's today.I asked my wife to check out turkey prices when she went to Wal Mart the other day. I forgot to ask her what the prices were so I asked this AM. She said the price for frozen birds was $1.38/lb. And that included everything. Butterball, Jennie O', etc. Not surprised since they're not in real high demand right now. Hopefully prices will drop when we get closer to Thanksgiving.
I was going to do a turkey over Columbus Day Weekend, but I forgot about it, so will do one on the roti in the Performer this Sat. Got one Jennie O' bird from last year left in the freezer so need to cook that.
They're the same price @ WalMart ($1.48/lb). I bought a 13lb bird yesterday since the one we had in freezer is almost 19lbs, and that's too big for doing on the roti. As least it is for me. We'll save the 19lb turkey for making ground turkey later.I picked up a 20lb Butterball for $0.89lb at BJ's today.
The freezer that it was in was marked $1.49lb for 16-24lb birds.
I looked through them, (to find the smallest bird for the grill) and for whatever reason, a couple of them were marked @ $0.89 lb. I snagged one and stuck it in the freezer.
The Missus would not be happy at all if we couldn't find a turkey, (which I seriously doubt), but I was not taking a chance
Aldi had Butterballs for 1.39/lb the other day. Seemed to be in the 20lb range.They're the same price @ WalMart ($1.48/lb). I bought a 13lb bird yesterday since the one we had in freezer is almost 19lbs, and that's too big for doing on the roti. As least it is for me. We'll save the 19lb turkey for making ground turkey later.
Tend to agree with you. Why buy a whole turkey when you can get a couple breasts and really enjoy?Turkeys tend to be seasonal somewhat.
I buy several frozen turkey breasts and keep in freezer, smoke throughout year . Just did one 2 weeks ago.
Honestly......breast is only part i care for......you can keep the rest. It cooks so much faster alone too.....~2 hrs at 350 on smoker. Hot n fast, pull at 150-155 = juicy turkey
I guess I'm the outlier.Tend to agree with you. Why buy a whole turkey when you can get a couple breasts and really enjoy?
Two years ago smoked two breasts, last year a whole bird, probably going back to breasts this year. Good stuff!