Pork Belly

[Bob Correll]

Our local Costco now carries whole, and sliced pork bellies.
I cut my 9+ pounder into thirds, two were frozen, one is curing for bacon.
An end trim was apple wood smoked over lump
.
Penzey's (salt free) jerk pork seasoning and salt applied.

Internal at 145 in 1.5 hrs, running 250 on the kettle.

PBLT
Pork Belly Lettuce & Tomato for supper.

Breakfast:

Happy TGIF to you working stiffs!!

 

[Barb D]

WOW!!! Bob you can pass either one of those plates my way yummy.

 

[TonyUK]

 

[Rich Dahl]

You did that belly proud Bob. Both look really good.

 

[Craig Alumbaugh]

Bob what time are we eating, they look delicious

 

[Frank H]

woof ! they both look wonderful but that breakfast Sammy makes my eyes bug out..

 

[ChuckO]

Our local Costco now carries whole, and sliced pork bellies.
I cut my 9+ pounder into thirds, two were frozen, one is curing for bacon.
An end trim was apple wood smoked over lump

I saw those last weekend and they weren't too expensive. I thought about getting one, but I had no idea how to cook them...........until now

Thanks Bob, fantastic cook, now on my to do list

 

[Bob Correll]

Thanks folks!

I saw those last weekend and they weren't too expensive. I thought about getting one, but I had no idea how to cook them...........until now

Thanks Bob, fantastic cook, now on my to do list

Chuck, make some bacon man!
http://tvwbb.com/showthread.php?13312-Bacon-made-easy

 

[Steve Hogan]

OK might have to get a Costco card going! That looks amazing!!

 

[Robert-R]

Yum! That stuff is addicting. Pork belly tacos will change you forever.

 

[JRAiona]

Great looking sandwich there Bob.

 

[Cliff Bartlett]

Great looking PB Bob! That sandwich is over the top!!

 

[JimK]

OMG, Bob. Wow! I'm drooling here. I'm going to join Costco tomorrow I think. Of course your bacon looks phenomenal. But the rest of the belly is just as great. I actually had a dinner entre about a year ago that was belly and it was fantastic. You've made it look even better.

 

[ChuckO]

Thanks folks!

Chuck, make some bacon man!
http://tvwbb.com/showthread.php?13312-Bacon-made-easy

You talked me into it

 

[Tim McCann]

Great food and photography as usual Bob.

 

[Chuck Dugas]

Nice job Bob. We were at our Costco in Kenosha and the pork belly's were $1.98/lb.
They looked pretty good. Thanks for sharing Bob.