russ olin
TVWBB Platinum Member
Since the Bronc's won the bowl, I promised myself a new toy. Finally got it today after much studying. I hope that I have chose well, its my first off set
smoker.
As you can see I got a "Good One". Its gonna be guud.
After I assembled it, I lit it to do a burn off. 350* for a hour. It was 32* and snowing today.
For my first cook on it we fixed a hamburger steak. 1 lb. of 80/20 seasoned with Montreal Steak & Steakhouse Pub onion burger.
With some mac & cheese.
Here we are a little over a hour & half @ 300*. Used oak & hickory. Beautiful color & Great smoke ring.
And here's your plate.
All in all I can see I'm gonna love my new toy.
Pulled pork coming tomorrow.
Stay tuned, its gonna be guud.
smoker.
As you can see I got a "Good One". Its gonna be guud.
After I assembled it, I lit it to do a burn off. 350* for a hour. It was 32* and snowing today.
For my first cook on it we fixed a hamburger steak. 1 lb. of 80/20 seasoned with Montreal Steak & Steakhouse Pub onion burger.
With some mac & cheese.
Here we are a little over a hour & half @ 300*. Used oak & hickory. Beautiful color & Great smoke ring.
And here's your plate.
All in all I can see I'm gonna love my new toy.
Pulled pork coming tomorrow.
Stay tuned, its gonna be guud.