Korean bbq wings

[CaseT]

Well I may not be able to burn charcoal in the woods but I can still take bbq wings with me! Heading out tomorrow not returning until the 5th. Everyone here have a safe and enjoyable 4th. These guys marinated for 2 days. Cherry and KBB high temp. Boiled the marinade down and glazed half way through. These guys have some zing to them! Made double batch of marinade.






Marinade-Finishing sauce

1/4 cup gochujang (I used Sambal Oelek)
2 tablespoons soy sauce
1 tablespoon rice wine vineger
3 tablespoons dark brown sugar
3 medium cloves garlic, minced (about 1 tablespoon)
1 teaspoon grated fresh ginger
1 tablespoon toasted sesame oil

 

[JimK]

Way to go out with a bang! Those look excellent. Enjoy the outdoors!

 

[Cliff Bartlett]

The wings look great Case. Hope you have a good vacation.

 

[Rich G]

Great looking wings, Case! Those should be tasty while you're out camping! Enjoy the outdoors, and a nice Independence Day celebration!

R

 

[Rich Dahl]

Wings look great Case. Enjoy your trip and be safe.

 

[Steve Madden]

Those look great! I bet they did have a little kick!

 

[Brad Olson]

Wings look good, Case! Going to crisp them up over gas while you're out there?

 

[ChuckO]

Nice wings

 

[Kevin L (NKY)]

Those sound very tasty Case enjoy your time in the woods

 

[Randy G]

Looks awesome!