Japanese Taco's


 
B

Bill Schultz

TVWBB Hall of Fame
It's all about the meat, in this case started with inside skirt, went medieval on it with the tenderizer first

DSC_0970_zps5d41336b.jpg


Hoisin Sauce, Mirin, lots of garlic, Sesame Oil, Soy Sauce in the bag for a few hours to marinate. Oh yea, a few drops of Sriracha too

DSC_0971_zps861af452.jpg


The only toppings tonight

DSC_0974_zpsf601ff18.jpg


On the OTG after the turn, cooking in the dark again : (

DSC_0979_zps02231a69.jpg


Taco's toasting

DSC_0980_zpsc801c969.jpg


Tonight's Brew and done and heading in

DSC_0981_zps80e6756d.jpg


It's all about the meat

DSC_0988_zps15dc3331.jpg


Your plate, enjoy

DSC_0989_zpsff11fcf9.jpg
 
Boy, I wish I knew whether you liked the Taco's or told me to go jump in a lake!

Where are you in Union County Jon, if you told me before I do not remember. I retired after thirty years from Scotch Plains PD.
 
You must log in or register to reply here.

 

Back
Top