Grilling some Roadside Chicken


 
Just a couple of quick shots celebrating the arrival of spring by grilling up some roadside chicken.

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OhYeahMan! That RoadSide Looks EXCELLENT!!
Andy, You Can't Eet All That Chicken Yourself, You'll Need Help!
Please Send A Thigh, A Wing And A Stick This Way!
 
Bang up job on that!!!
RSC is one of our favorites - we usually cook a bunch of it for dinners & lunches when we go camping.
It just might.... maybe.... no.... yes.... be better... cold.
Either way, about as good as it gets!
 
I can't think of a better thing to cook to celebrate the coming of Spring, looks really really good too!!!
 
What a mess... Are you serious posting that mess of great looking chicken? I bet it smelled as great as it tasted..... Nicely done!
 
I tried RSC for the first time yesterday (sorry, no pics) and while it was darn tasty (and still is, had leftovers for lunch today), it didn't look like that. It got a bit charred, not that lovely mahogany shade in your photos. My wife and son loved it, though, and it's been added to the regular rotation. I'm planning to try injecting/basting a whole chicken (on a vertical roaster) with that magical mixture. I'll be sure to take/post some pictures of that.
 

 

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