Jim Lampe
TVWBB 1-Star Olympian
using the 22"WSM and plenty of charcoal
sticks & thighs marinated in Goya's Chipotle Mojo then dusted with a little Salsa Seasoning
a coupla spuds were added
served with George's favourite veggies and the sliced baked Yukon.
the bird was delicious! Thanks for stoppin' by!
sticks & thighs marinated in Goya's Chipotle Mojo then dusted with a little Salsa Seasoning
a coupla spuds were added
served with George's favourite veggies and the sliced baked Yukon.
the bird was delicious! Thanks for stoppin' by!