Egg McFrank w/corned beef

[Frank H]

With a tip of the hat to Mr Correll , here is my version of the world famous egg Mcbob . Using up leftovers from yesterday's St paddy's day jamboree.

Fired up my little cast iron skillet and tried a trick I saw on the interweb....using a mason jar lid for an egg ring. Worked ok.

Warmed up the corned beef and sliced a leftover grand bisquit..here it is partly assembled...

Little American cheese melted on top....

Final assembly....

this was really tasty. Thank you Bob Correll for showing the way to a better breakfast.

 

[RicardoL]

Looks dang good!

I tried frying up an egg using a biscuit cutter as a mold, but the egg ran out from under. Going to try that mason jar trick next time.

 

[JSchlegelmilch]

Looks really good. I could go for one of those with some hot sauce and a Guinness!

 

[Rich Dahl]

Looks really good Frank, I'll be trying that tomorrow.

 

[Jak Stepan]

nice breakfast idea. did you have just one?

don't lift the lid...

 

[Frank H]

nice breakfast idea. did you have just one?..

Ha ha ! Yep. Could have eaten several , but I restrained ma self....

 

[Tony R]

I want a McFrank.

 

[JimK]

I'll take two, please!

 

[Bill Schultz]

Yea two for me too, very nice

 

[Mike Coffman]

Save a couple for me too! Very delicious looking McFranks!

 

[Nick D.]

Looks like a good breakfast Frank!

 

[John Solak]

Nice, a very tasty way to start your day!!!

 

[Bob Correll]

Frankly Frank, your McFrank is freaking fantastic my friend!

I had another favorite breakfast egg sammie this morning:
toast, mayo, dill pickles, and an egg.

ps, Andy's spicy purchased, hope to mail it tomorrow.

 

[Robert T]

Great looking sandwich Frank.

 

[Enrico Brandizzi]

Looks really tasty. And great tip, too.
Complimenti!

 

[Peter Gallagher]

oh man! That is a serious breakfast treat - We have biscuit cutters that we cook eggs in - same thing as Ricardo, tend to run out unless the pan is super hot. Have to try me a mason jar lid next. looks great - hope you hada good St Paddys!

 

[Bob H.]

Great gooey looking McFrank you have there. Never saw the mason jar lid used before.

 

[Tim McCann]

Frank you could make a pile full of money where I work selling those!

 

[russ olin]

Tasty looking McFranks!

 

[Frank H]

Frankly Frank, your McFrank is freaking fantastic my friend!

I had another favorite breakfast egg sammie this morning:
toast, mayo, dill pickles, and an egg.

ps, Andy's spicy purchased, hope to mail it tomorrow.

thanks bob. you da man !