Everything you need for a little afternoon Sudoku, T!Tortilla chips, brisket dip, peanuts, double smoked Mettwurst, (could have come off half an hour sooner but, guests…) bbq, teenie weenies, cheese dip and crackers!
Mettwurst (German: [ˈmɛtˌvʊʁst] ⓘ) is a strongly flavored German sausage made from raw minced pork preserved by curing and smoking, often with garlic. The southern German variety is soft and similar to Teewurst. Braunschweiger mettwurst is partially smoked but still soft and spreadable, while other northern German varieties such as Holsteiner are harder and more akin to salami, due to longer duration of smoking.
My mettwurst comes from a place in Roger’s City, there isn’t any place around here for them to be honest. I spent hours looking around in Milwaukee and couldn’t find them! I love Plath’s, John is my pal for a week+:while we are at the cottage!I had to look it up and now I want some. Where exactly are you?
Remember being introduced to metwurst in Germany. Had never seen or heard of it prior. But, oh boy I loved itMy mettwurst comes from a place in Roger’s City, there isn’t any place around here for them to be honest. I spent hours looking around in Milwaukee and couldn’t find them! I love Plath’s, John is my pal for a week+:while we are at the cottage!
Tasty looking spread! Your choice in whiskey is appealing too.And now, the rest of the story…
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Left to right, grit cakes, ginger carrots, baked beans and of course, pulled pork!
It was a nice Saturday dinner.
I do this every week!
I’d love to say it was my concoction but, I got this at Costco! It might make good stuffing for ABT’s.Brisket dip? Details, please.
Just don't get too carried away or that heaven can quickly turn to heavin'...When I find myself at a happy hour that has free or half priced appetizers and low cost booze I’m in heaven.