4 T's

[ChuckO]

Tasty Tri Tip & Tatters

Probably the nicest Saturday weather we've had in a long time. Not too hot, yet not windy

Gotta have wine coolers

Tatters going on the SJ Mini

Tri Tip going on the Santa Maria

Everything off

Sliced

Plated

 

[Rich G]

You are so right, Chuck, gorgeous day in the Bay Area yesterday! Tri tip and taters look perfect, and nice choice of beverage!

R

 

[Robert-R]

Spot-On! Love the crust on the TT. Would love some of that plate.

 

[Dennis.B]

looks lovely

 

[Cliff Bartlett]

Tri Tip and sides look fantastic Chuck. Plate makes me hungry! I went through a phase where I drank a lot of Wine Coolers in the summertime. Haven't had one in years, but I may rethink that. Our weather hasn't been so kind. Our next 5 day forecast.

 

[Pat G]

Great looking food Chuck.

Dang Cliff, I thought it was hot down here.

 

[Kemper Morris]

TriTip & Taters look great Chuck

 

[Dan C. FL]

That's my dinner tonight, hope it turns out as beautifully as yours did!!!!!

 

[JeffG]

Perfect dinner and drinks...Like.

 

[Rusty James]

Very nice, Chuck!

~~~~~~~~~~~~~


Cliff, you have my sympathy! Seems awful hot for northern California.

Temps have eased off here for the interment with dew points in the comfortable range.

 

[Robert McGee]

ChuckO;
This is a great post! Great cook and excellent photos, too!

Keep on smokin',
Dale53

 

[Bill Elwell]

Cliff: I'm guessing the next town over is called HELL? That's some temps.

 

[Rich Dahl]

Great cook Chuck, We're in the middle of our monsoon season lots of rain but cool temps in the high 70s low 80s. Glad you're having some decent weather too. Doing a Costco prime TT tonight looking forward to that for sure.

 

[Rich Dahl]

Tri Tip and sides look fantastic Chuck. Plate makes me hungry! I went through a phase where I drank a lot of Wine Coolers in the summertime. Haven't had one in years, but I may rethink that. Our weather hasn't been so kind. Our next 5 day forecast.

Geez Cliff you're making Phoenix look cool, that's just nuts.

 

[Barb D]

Man that is one fantastic dinner Chuck. You nailed that one.