WSM - 14.5", 18.5" & 22.5"

General discussion of the Weber Smokey Mountain Cooker Smoker, including assembly, cooker operation, troubleshooting, and product news.

Chris Allingham
  • Sticky
Results: 14.5" WSM Satisfaction Survey
2 3
Replies
56
Views
40K
Rusty James
Rusty James
Chris Allingham
  • Sticky
Barbecuing, Grilling, and Weber Glossary/Acronyms
Replies
0
Views
9K
Chris Allingham
Chris Allingham
Chris Allingham
  • Sticky
WSM Owners: Check Out The Virtual Weber Bullet website
Replies
0
Views
12K
Chris Allingham
Chris Allingham
J
Rib Hanger on 18” vs 22” WSM
2
Replies
23
Views
5K
Mark Twelve
Mark Twelve
K
First Cheese!
Replies
4
Views
426
Jim Strickland
Jim Strickland
A
Briquettes vs. Lump?!
Replies
17
Views
1K
Mark Twelve
Mark Twelve
W
Have I just Committed Treason?
Replies
4
Views
385
Lew Newby
Lew Newby
W
Last 20% of my cooks take forever! Help please
Replies
9
Views
860
Tony-Chicago
T
P
Can gasket make WSM22 TOO air sealed?
2
Replies
23
Views
2K
Jim Strickland
Jim Strickland
Rusty James
Smoking A Three Pound Butt
Replies
6
Views
279
Rusty James
Rusty James
M
Problem with Pork Butt temp swings on WSM 22” and CyberQ
Replies
4
Views
227
MattyP
M
M
Some what new....questions for gateway rib hanger about multi level cooking
Replies
4
Views
236
MattyP
M
R
Anyone have any good lid holder solutions?
Replies
8
Views
496
J Grotz
J Grotz
M
Learned a lesson the hard way
Replies
8
Views
727
Keith Engelmeyer
K
V
WSM 18.5 Purchase
Replies
5
Views
484
RyanS_MN
R
A
Curious Observations on my 18.5
Replies
4
Views
351
KToliver
K
M
Keeping Brisket warm
Replies
3
Views
233
Lynn Dollar
Lynn Dollar
R
Oven Cleaner
Replies
2
Views
307
Fred BW
F
A
Slipping top grill
Replies
4
Views
494
TOM BAUER
T
B
14.5 burning too hot
Replies
12
Views
2K
CaseT
CaseT
M
Time to clean...
Replies
12
Views
2K
Jim Strickland
Jim Strickland
B
Smoke
Replies
7
Views
2K
BFletcher
BFletcher
A
WSM Dynamics of Temp Control
Replies
10
Views
2K
Lew Newby
Lew Newby
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