Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Beef Ribs not as good?
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9
Views
959
Brett_Roundy
Brett_Roundy
T
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Stubborn Shoulder (Picnic)
2
Replies
22
Views
2K
Doug D
Doug D
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Brisket.. BBribs success
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1
Views
518
Paul S74
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Jason M. Park
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SoCal Price Alert (Beef Ribs)
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2
Views
733
Spyro Ananiades
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First Smoke: BRITU
Replies
12
Views
1K
Guest
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T
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Reheating or cooking Brisket in advance
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7
Views
3K
Guest
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B
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beer can chicken monster
Replies
3
Views
683
Big Ir
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M
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How long for chicken drumsticks ?
Replies
1
Views
468
Paul G.
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Buckboard Bacon
Replies
2
Views
713
Guest
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J
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Graduation BBQ - brisket questions
Replies
1
Views
556
Paul G.
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Buckboard Bacon question
Replies
16
Views
1K
Ed Lowery
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balsamic vinegar
Replies
11
Views
863
Guest
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G
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Ordering wood in Canada
Replies
3
Views
556
Guest
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G
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Newbie Questions
Replies
6
Views
593
George(moe) Higgins
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T
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Minion Method on the Kettle?
Replies
8
Views
1K
Guest
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G
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Pork but marathon
Replies
6
Views
589
Guest
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G
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Paint on beer can
Replies
4
Views
641
Tony Serra
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Cooking 1st brisket and Ribs
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2
Views
374
John L
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Wood?
Replies
2
Views
496
Mike M.
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Pull pork now or later?
Replies
4
Views
718
Guest
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