Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Grills
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3
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1K
Chris Allingham
Chris Allingham
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pork tops
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6
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1K
Guest
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What wood for turkey?
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2
Views
910
Jim Minion
Jim Minion
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Rib racks
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8
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1K
Dale Groetsema
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Airtight/Smoke Leakage
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3
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1K
Jim Minion
Jim Minion
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Roast Beef
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1
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1K
Jim Minion
Jim Minion
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Chicken on a throne
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2
Views
911
Guest
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First Turkey
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5
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1K
Jim Minion
Jim Minion
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Polder Praises
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4
Views
907
Guest
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Charcoal clean up
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1
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967
Guest
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Long Burns in Winter - What to do different?
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10
Views
1K
Guest
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WSM on wood deck
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3
Views
1K
Guest
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Smoked Pork Loin for Christmas
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8
Views
2K
Kevin Taylor
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1st time on new WSM - Long
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3
Views
975
Jim Minion
Jim Minion
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Why Kingsford and Not Hardwood Charcoal?
Replies
9
Views
1K
Jim Minion
Jim Minion
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Smoked Chicken Temperature
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3
Views
1K
Chris Allingham
Chris Allingham
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Chicken on a Throne
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1
Views
1K
Jim Minion
Jim Minion
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Smaller Briskets
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6
Views
1K
Bryan Rockoff
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First Time On WSM (Long)
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4
Views
1K
Guest
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Need Some Advice
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5
Views
1K
Al C
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