Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Cheese Success
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3
Views
560
Guest
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Highest Praise from the Wife
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18
Views
1K
Guest
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maple wood
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4
Views
633
Guest
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Cherry Rub update..
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1
Views
710
Guest
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Flowering Cherry Wood
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1
Views
815
Bryan S
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continue to have login problems
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3
Views
519
Bryan S
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How many butts do I need?
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6
Views
754
jason molinari
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First time use
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6
Views
500
Bryan S
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Anyone cook with the Cajun Microwave?
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4
Views
1K
Billy Gardner
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Polder Battery Question
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1
Views
450
Russ
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Another pleased spouse
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5
Views
526
Guest
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mixed bag results
Replies
2
Views
552
Bryan S
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just ordered
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1
Views
529
Jim Minion
Jim Minion
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Sticks vs Chunks
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5
Views
615
Guest
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CHERRY WOOD LUMBER
Replies
2
Views
542
Jim Minion
Jim Minion
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Pork butt
Replies
5
Views
540
Chris Allingham
Chris Allingham
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Stogie question
Replies
3
Views
526
Konrad Haskins
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Probe Thermometer Question
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5
Views
386
Guest
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Congrats Stogie
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5
Views
617
Dale Groetsema
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Re: Ribs still pik inside?
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2
Views
486
Kevin Taylor
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