Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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A Great WSM Experience!!!!
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3
Views
420
Guest
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D
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When is a Butt not a Butt?
Replies
2
Views
479
Jim Minion
Jim Minion
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ABT recipe?
Replies
1
Views
920
Guest
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Newbie question
Replies
7
Views
691
Konrad Haskins
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Rob B.
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Pork Cuts?
Replies
4
Views
619
Rob B.
Rob B.
J
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Mardi Gras Week: Care to Share Some Recipes?
Replies
2
Views
480
Konrad Haskins
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L
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bottling a BBQ sauce
Replies
4
Views
673
Theresa L
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Ethics of smoking.
Replies
8
Views
743
David Munson
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Rob B.
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How come? A pig question...
Replies
5
Views
477
Konrad Haskins
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D
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I could not get it up.
Replies
9
Views
634
David Munson
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G
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Freezing Boston Butts
Replies
3
Views
554
Dave Lewis
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Temperature Differential if Cooking Without Water in Pan
Replies
1
Views
428
Chris Allingham
Chris Allingham
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Venison
Replies
2
Views
966
Guest
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DarrenC
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Chilly cookoff this past Saturday
Replies
0
Views
413
DarrenC
DarrenC
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Another shoulder/water/foil/temp topic
Replies
5
Views
954
Mike Chavez
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D
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Good neighbors...
Replies
0
Views
437
David Munson
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Second time Minion method - convinced!
Replies
9
Views
889
Guest
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L
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What is Pork Shoulder Country Strip F/P?
Replies
2
Views
1K
Larry Evers
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Open Bags of Charcoal
Replies
9
Views
2K
Pat Trammell
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Fresh hams
Replies
3
Views
664
Jim Minion
Jim Minion
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