Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
D
  • Locked
Beer Can Chicken?
Replies
12
Views
1K
Bill Hays
Bill Hays
G
  • Locked
Multiple Butts
Replies
1
Views
709
Jim Minion
Jim Minion
L
  • Locked
To Chris Allingham
Replies
7
Views
811
Rob B.
Rob B.
D
  • Locked
Cooking for 25 people!!!
Replies
3
Views
628
Michael Vrobel
M
H
  • Locked
Persnickety Brisket....
Replies
7
Views
616
Chris Allingham
Chris Allingham
H
  • Locked
Mushy pork
Replies
6
Views
872
Howard Barlow
H
R
  • Locked
BIG Turkey smoking
Replies
6
Views
784
Jim Minion
Jim Minion
R
  • Locked
Using sand in the water pan
Replies
17
Views
2K
Chris Allingham
Chris Allingham
G
  • Locked
Danish Baby Backs?
Replies
6
Views
823
Guest
G
G
  • Locked
I ordered my bullet from amazon last week...
Replies
3
Views
523
Guest
G
M
  • Locked
Polder Question
2
Replies
29
Views
2K
Guest
G
L
  • Locked
How much time for beef skirt?
Replies
1
Views
436
Guest
G
R
  • Locked
My First Trophy!
Replies
1
Views
478
Guest
G
Bill Hays
  • Locked
First smoker on the way! (WSM)
Replies
7
Views
790
Bill Hays
Bill Hays
R
  • Locked
Nu-701 remote thermometers
Replies
2
Views
522
Bill Hays
Bill Hays
G
  • Locked
NU Temp NU-701
Replies
3
Views
619
Guest
G
G
  • Locked
First Day Owner
Replies
4
Views
661
Dave Lewis
D
G
  • Locked
OO/Apple juice spray
Replies
4
Views
670
Guest
G
G
  • Locked
Sandwich & snack ideas
Replies
0
Views
409
Guest
G
D
  • Locked
Use of Propane Burner to Start Coals
Replies
3
Views
832
Walt Travers
W
You must log in or register to post here.

 

Back
Top