Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Fall Off The Bone Spare Ribs Internal Temp
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2
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6K
Guest
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Creole rub on brisket?
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7
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2K
SkipGirten
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new user
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7
Views
645
Kevin Taylor
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First time results - BRITU attempt
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6
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605
Randy Parr
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I'm a Vet!
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1
Views
528
Chris Allingham
Chris Allingham
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Hello everyone ..Thanks for letting me be here!
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5
Views
517
Bill Harvey
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New WSM Owner
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11
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795
Guest
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New Dual probe remote thermometer coming to the market
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27
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1K
Randy Parr
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Bruce Bissonnette
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Pork Shoulder Country Ribs
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5
Views
610
Bruce Bissonnette
Bruce Bissonnette
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Thermometers are frustrating!!!!
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5
Views
578
Guest
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Grilling on the WSM
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8
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2K
Guest
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New here.
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10
Views
968
Doug D
Doug D
Bruce Bissonnette
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Cooking For Groups Web site
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2
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702
John Bergan
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Ribs
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3
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577
Dave Lewis
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Barbacoa de Cabeza
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6
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1K
Randy Parr
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Creative Rib Racks!!!!!!
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9
Views
852
Randy Parr
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Thermometer Savvy
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11
Views
961
Randy Parr
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Big pork butt question:
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4
Views
532
David Munson
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Rob B.
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BBQ Tools preference
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13
Views
2K
Randy Parr
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Tri-Tip steak or roast
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8
Views
4K
Tom Raveret
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