Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Scrub oak OK to use for smoke?
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5
Views
5K
Jeff Edvik
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C
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Another Newbie Looking for Feedback
Replies
12
Views
802
Dave Lewis
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D
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Beer Can Chicken and Ribs- OK cook together ?
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18
Views
1K
Sonny Jordan
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G
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1st brisket
Replies
1
Views
431
Sonny Jordan
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Bruce Bissonnette
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1st Ever Beer Can Chicken
Replies
9
Views
1K
Bruce Bissonnette
Bruce Bissonnette
C
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Basting
Replies
1
Views
474
Guest
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G
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Brinkman water pan mod
Replies
16
Views
1K
Chris Allingham
Chris Allingham
G
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A few post-mortem questions
Replies
7
Views
667
Russ Hazzon
R
P
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Great WSM Wallpaper
Replies
0
Views
471
Preston Davenport
P
G
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ice chest
Replies
2
Views
500
Guest
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D
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3-2-1 for spares
Replies
2
Views
388
David Prince
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T
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Charcoal o.k. instead of Briquettes?
Replies
2
Views
489
Tom K.
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G
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Getting a smoker soon want info
Replies
9
Views
625
Konrad Haskins
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G
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Great first Tri-tip
Replies
0
Views
352
Guest
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G
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Thanks! and a good result...
Replies
0
Views
397
Guest
G
G
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Is turning baby backs necessary?
Replies
2
Views
408
Doug D
Doug D
G
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Country Style Ribs
Replies
9
Views
964
Guest
G
G
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Help! Do I need to add more hot briquettes?
Replies
3
Views
436
Dennis Fraley
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G
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Mounting ET-3
Replies
7
Views
739
Russ Hazzon
R
G
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Holding BRITU question
Replies
7
Views
728
Harry Smith
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