Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
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Meat Thermometer Probes Effecting Temps
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1
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383
Fred S
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First cook on my first WSM yesterday and...
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4
Views
522
Chris Allingham
Chris Allingham
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Pork up-Beef down
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3
Views
483
Jim Minion
Jim Minion
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Smoking With Sand??
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8
Views
2K
Sam Goller
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How could this happen?
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6
Views
685
Guest
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I sodomized a chicken and threw it on the grill......
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1
Views
521
Dennis Fraley
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Alternatives to WSM?
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16
Views
8K
Guest
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smoked goose
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3
Views
639
Randy Parr
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To turn or not to turn ribs....IMHO
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3
Views
522
Keri C
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Minion Method Troubles
Replies
6
Views
1K
Russ Hazzon
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Pecan wood seasoning
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6
Views
2K
Dale Groetsema
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spare ribs
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8
Views
636
Dale Groetsema
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New Meat Cut
Replies
1
Views
522
Doug D
Doug D
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Got my first WSM home 2day 10-11-03 !!!
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1
Views
349
Fred S
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Go'in to get my first bullet in the mornin'
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4
Views
496
Jeff Edvik
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Gonna Smoke Some Turkey Breasts; Need Rub Recipe
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3
Views
546
Tom K.
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measuring temp with digital
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1
Views
315
Guest
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Cold Weather Bullet Concerns & Questions
Replies
11
Views
990
Bruce Bissonnette
Bruce Bissonnette
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Smoked Turkey Breast
Replies
8
Views
1K
Kirk J
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Poultry Roaster
Replies
5
Views
750
Doug D
Doug D
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