Barbecuing

Discuss the art & science of barbecue using charcoal or wood fired cookers.

 
J
  • Locked
Go'in to get my first bullet in the mornin'
Replies
4
Views
502
Jeff Edvik
J
T
  • Locked
Gonna Smoke Some Turkey Breasts; Need Rub Recipe
Replies
3
Views
564
Tom K.
T
P
  • Locked
measuring temp with digital
Replies
1
Views
322
Guest
G
K
  • Locked
Cold Weather Bullet Concerns & Questions
Replies
11
Views
1K
Bruce Bissonnette
Bruce Bissonnette
T
  • Locked
Smoked Turkey Breast
Replies
8
Views
1K
Kirk J
K
K
  • Locked
Poultry Roaster
Replies
5
Views
757
Doug D
Doug D
G
  • Locked
Early Turkey Day
Replies
6
Views
483
Doug D
Doug D
G
  • Locked
Other comfort foods?
Replies
5
Views
654
Keri C
K
G
  • Locked
Worst BBQ
Replies
10
Views
1K
Guest
G
K
  • Locked
Pork Loin and Loin Chops?
Replies
9
Views
2K
Tom Chilton
Tom Chilton
M
  • Locked
Tenderness & the "Butter Test"
Replies
3
Views
427
Jim Minion
Jim Minion
C
  • Locked
1st WSM cook
Replies
5
Views
543
Doug D
Doug D
J
  • Locked
The Last Brisket Thread
Replies
4
Views
529
jeff lowe
J
M
  • Locked
Were is does the meat come from ?
Replies
2
Views
540
Meyer
M
G
  • Locked
briskets flats
Replies
2
Views
419
Konrad Haskins
K
C
  • Locked
Cooking method
Replies
3
Views
554
Russ Hazzon
R
B
  • Locked
What went wrong?
Replies
11
Views
783
Randy Parr
R
G
  • Locked
May have stumbled onto something great
Replies
3
Views
462
Russ Hazzon
R
T
  • Locked
Enhanced or past pull date???
Replies
3
Views
513
TOM BAUER
T
W
  • Locked
Mmmm...Ribs!
Replies
1
Views
426
Russ Hazzon
R
You must log in or register to post here.

 

Back
Top