USDA Prime Ribeye Cap Steaks with Super Sear


 
So Chris, have you made “Maitre d’Hotel” butter with the Kerrygold?
Compound butters with the higher butterfat content make my mouth water! I make several different permutations, I’m too cheap, maybe it’s time to step up!
 
Just shared this thread with my wife’s son, he’s in! A beautiful piece of beef, some fabulous compound butter, a bottle of Egri Bikaver (tipping my cap to Kristof) I love food!
 
I picked up a 8 oz. package of Kerrygold unsalted at Walmart to give it a try, they also have the salted both are $2.88.
Pretty good flavor.
 
Rich Dahl said:
I picked up a 8 oz. package of Kerrygold unsalted at Walmart to give it a try, they also have the salted both are $2.88.
Pretty good flavor.
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We're just back from Costco, I got the 1.5 lb. Kerrygold for $8.00, or $2.66 per 8 oz.
I would have went with the WM 8 oz to try it for that price.
Also bought Jo's favorite steaks, filet mignon, to make up for the ones I screwed up.
Prime briskets were $3.29 up from $2.99, pork bellies still $2.99.
I've had the Prime cap steaks before, but passed this time, they were $18.99 lb.
 
I just looked at Costco too! Same pricing on those items, since I’d just picked up some serious deals on chicken and pork chops, I passed.
Should have gotten the butter though! Drat!
 
Something I forgot to share about this steak experience...

Mrs. TVWB and I are sitting at the dining table marveling at how good these steaks are. It's 6:41PM...a short jolt hits the house...a 3.0 earthquake centered about 10 miles south of our location. I say, "Whoa, earthquake!". Silence...one thousand one, one thousand two, no more shaking...and without missing a beat, I'm right back into "Man, this meat is unbelievably delicious." :D
 
Chris Allingham said:
Something I forgot to share about this steak experience...

Mrs. TVWB and I are sitting at the dining table marveling at how good these steaks are. It's 6:41PM...a short jolt hits the house...a 3.0 earthquake centered about 10 miles south of our location. I say, "Whoa, earthquake!". Silence...one thousand one, one thousand two, no more shaking...and without missing a beat, I'm right back into "Man, this meat is unbelievably delicious." :D
Click to expand...

Haha...great job on those steaks. I always see those, but have passed on them many a time. Next time I may splurge and pick some up.
 
Chris Allingham said:
Something I forgot to share about this steak experience...

Mrs. TVWB and I are sitting at the dining table marveling at how good these steaks are. It's 6:41PM...a short jolt hits the house...a 3.0 earthquake centered about 10 miles south of our location. I say, "Whoa, earthquake!". Silence...one thousand one, one thousand two, no more shaking...and without missing a beat, I'm right back into "Man, this meat is unbelievably delicious." :D
Click to expand...

Lived in Orange County for 40 years, been threw a lot of shakers one which was so violent it shook three feet of water out of our pool. Never any serious damage but still nerve racking.
 
Chris Allingham said:
Something I forgot to share about this steak experience...

Mrs. TVWB and I are sitting at the dining table marveling at how good these steaks are. It's 6:41PM...a short jolt hits the house...a 3.0 earthquake centered about 10 miles south of our location. I say, "Whoa, earthquake!". Silence...one thousand one, one thousand two, no more shaking...and without missing a beat, I'm right back into "Man, this meat is unbelievably delicious." :D
Click to expand...

When the food is that good, its hard to take your focus off of it. ;)
 
We get infrequent shakes here, and we don't like them at all, kind of unnerving.
Hope to never have one like the New Madrid ones in 1811-1812.

"In a report filed in November 2008, the U.S. Federal Emergency Management Agency warned that a serious earthquake in the New Madrid Seismic Zone could result in "the highest economic losses due to a natural disaster in the United States," further predicting "widespread and catastrophic" damage across Alabama, Arkansas, Illinois, Indiana, Kentucky, Mississippi, Missouri, and particularly Tennessee, where a 7.7 magnitude quake or greater would cause damage to tens of thousands of structures affecting water distribution, transportation systems, and other vital infrastructure.[SUP][11]"[/SUP]
 
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Kick A Crust! Wow.

Chris Allingham said:
Something I forgot to share about this steak experience...

Mrs. TVWB and I are sitting at the dining table marveling at how good these steaks are. It's 6:41PM...a short jolt hits the house...a 3.0 earthquake centered about 10 miles south of our location. I say, "Whoa, earthquake!". Silence...one thousand one, one thousand two, no more shaking...and without missing a beat, I'm right back into "Man, this meat is unbelievably delicious." :D
Click to expand...

I don't miss living in CA.
 
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