The little Q that could!

[CaseT]

We’ve been stuck in this hotter than normal weather pattern for weeks now. So everything has to be cooked outdoors! Little prime rib and all the sides on the Baby Q!
Beans and taters cooked in foil packets along side the roast.

 

[Randy]

Perfect

 

[MikeLucky]

My '99 redhead SSP is my flagship and workhorse. But, the more I use my Q1200 I really love that grill. Gets very hot and sears like a champ. Plus I've been experimenting with a toaster oven sized baking sheet with grill rack to do more indirect type cooks. Great, great little grill.

 

[Joan]

Case, first off, love the title of your post. And your dinner looks really delicious. Great job. Sorry you are having such hot weather. Just wondering, do you have a slow cooker? If so, that won't heat up the house.

 

[CaseT]

Case, first off, love the title of your post. And your dinner looks really delicious. Great job. Sorry you are having such hot weather. Just wondering, do you have a slow cooker? If so, that won't heat up the house.

Nope no slow cooker. We use a Ogallala Cream can for those types of cooks!

 

[CaseT]

 

[ChuckO]

Impressive, must be a Jedi

 

[Jabe G]

I carry my little Q in the RV, it cooks up great meals.

 

[Jeff Boudman]

Inspirational!

 

[Joe Anshien]

How long and what temps did you use to cook the Prime Rib?

 

[Richard S]

Has it been hot or what? Yikes! Thanks for the Q-spiration!

 

[Rich Dahl]

Great cook Case. I feel your pain with the heat, been over 100 for 15 days straight, hit 108 yesterday. Good thing is it absolutely poured for over an hour yesterday afternoon first substantial rain in about a year.
My inside Weber is seeing a lot of use now, don't even have to go out in the heat to cook.

 

[CaseT]

I carry my little Q in the RV, it cooks up great meals.

We do too. It went camping last week.

 

[CaseT]

How long and what temps did you use to cook the Prime Rib?

I ran the Weber on the lowest setting and it averaged 350°. I cooked the roast until the internal temp hit 130°. Then I pulled it off tented it with foil and let it rest 30 minutes before slicing it.
It was probably on the grill for 2-2 1/2 hours.
Packet taters take 30-40 minutes. The packet green beans take 15-20 minutes.

 

[Joe T Gomez]

Great cook Case. I feel your pain with the heat, been over 100 for 15 days straight, hit 108 yesterday. Good thing is it absolutely poured for over an hour yesterday afternoon first substantial rain in about a year.
My inside Weber is seeing a lot of use now, don't even have to go out in the heat to cook.

View attachment 32408

Like your Weber pot Where did you pick that up at

 

[Rich Dahl]

Like your Weber pot Where did you pick that up at

Actually it's an old Rival slow cooker that I repainted to match my green Genesis 2000. I also have one I painted red.
That's what happens when an old man has a self imposed "house arrest" during the pandemic and ran out of things to do and the dogs and I had nothing else to talk about.

 

[Joan]

Fantastic job Rich, I thought they were store bought. Weber needs to hire you!!!!!

 

[CaseT]

Fantastic job Rich, I thought they were store bought. Weber needs to hire you!!!!!

Rich should set up an Etsy shop and sell them! Weber might not like that though!

 

[Timothy F. Lewis]

Case, another grand slam!
Rich, great news about some rain, I know it’s not enough but, it’s something!

 

[Brenda T]

It all looks great!

I made your famous egg muffins again this weekend and they were a big hit again!