Thank You Canada


 
Dwain Pannell

Dwain Pannell

TVWBB Hall of Fame
It was a beautiful Spring day here in N AL so SWMBO and I worked outside today after we ran errands this AM. We found some great looking Ribeyes while out and about and a cpl Wild from Canada Lobster Tails for supper. SWMBO and I shared the steak and potato and it was plenty!

So... we oiled and salted a baked potato and started it indirect. I like bacon bits on my potato so we fried some up. A while later we seasoned the tails with lemon pepper and a few lemon wedges and wrapped them in foil. The steaks took a short swim in Dale's. I served mine with a homebrew Irish Ale and SWMBO had a glass of Ménage à Trois.

The tails were awesome! Thank You Canada!













 
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Love it...surf and turf..nice work buddy...gotta know ..what's up with the 5 gallons of oil almost on top of the grill? Hope you don't catch anything on fire!! Look out fire Marshall Bill!

Nice cooking!
 
Morgan C. said:
..what's up with the 5 gallons of oil almost on top of the grill? Hope you don't catch anything on fire!! Look out fire Marshall Bill!
Click to expand...

LOL Nice catch. We were moving stuff around and it ended up there. It's not that close -- a few feet away -- but it isn't gonna stay there.
 
Wow Dwain - that looks awesome! How long did you cook the tails? I have a buddy that lives in H'ville and works for NASA - nice town...

Regards,

John
 
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