Taqueria style tacos!


 

Morgan C.

TVWBB Diamond Member
Evening folks and happy Sunday!! Hope everyone enjoyed it!! My wife and I were reminiscing the other day about the great taqueria style tacos we use to chow on in SoCal...so I went to work doing a little research...well actually for starters I though I'd share a couple pics of last nites fire works!! Our local ski resort has a fire work display and torch parade every year so a bunch of us went up with the kiddos...then back to my pad till 2 am drinking beer and BSing...I'm getting way too old for that action!!

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Whoops...had a bit of a mis-fire..ended up in the trees..now worries the local fire brigade was on scene!
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Ok so cooking...about 2 pounds of very thinly sliced top round..soaked in McCormick mojo lime, EVOO,beer and white vinegar for about 6 hours!( all the Internet surfing for recipes and I was so overwhelmed I went easy!!)
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Pintos been cooking all afternoon!
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My set up for tonight!
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I did the meat in two batches which took all of about 3 minutes for both batches!
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All served up with rice and beans...little salsa I whipped up..sweet onion and cilantro and a few lime wedges..and of course a brew!!
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Thanks for looking...man this was one of those meals I have a hard time pushing my self away from the plate! My wife said they were perfect..she grew up in SoCal so she has had a few of these !
And I leave you folks with a parting shot of the coals winding down and so am I!!
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Good nite folks and take care!
 
Great post, Morgan!!! Those tacos look fantastic. Actually, the whole meal does. But those tacos are definitely the star of the show. Very nice!


Mike
 
Love It ALL Morgan!
F A N T A S T I C ! !
and...
Love the Christmas brew from Dos Equis! Great Stuff!
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