Tandoori Chook Thighs-JJ-ARD (Vortex).

[TonyUK]

I recommended to Timothy F. Lewis to do tandoori chicken for his kids, coz they like curry. Big up!
Then, I realised I hadn’t done this for a good while. So tonight I decided to rectify this.
I marinaded the chicken thighs in natural Greek yoghurt and a tandoori masala powder. Into the fridge for 6 hrs.

On the JJ, ARD, (Vortex), with olive wood.

Enrico digs temps. Here it is.

1hr in ready to go.

Your plate. Mixed salad, mango chutney, mint raita & wholemeal wrap.

Thanks for dropping in.

 

[JimK]

Thanks for the inspiration, Tony. Haven't done tandoori in a while. Your excellent plated pic was just the kick in the pants I needed.

 

[Pat G]

I love tandoori chicken and yours looks perfect Tony. Nice cook!

 

[Rich Dahl]

Excellent cook Tony, perfect workout for that ARD, got to give that a try. I've become a big fan of olive woods slightly sweet mild flavor.

 

[Chris Arnold]

nicely done Tony - vortex becoming very popular on the UK right now...

 

[JPowers]

That's a delicious plate of food. Congrats on a great cook!

 

[Ray Crick]

Great looking cook Tony!

 

[Cliff Bartlett]

That Tandoori Chicken looks fantastic. Love the color. Love that salad too. Looks delicious Tony!

 

[Barb D]

WOW!!! Tony you nailed that Tandoori Chicken, it looks awesome. Your sides were a very nice finish to that plate.

 

[Robert-R]

The chicken looks killer. Great sides, too.

 

[ChuckO]

Excellent Tony, Excellent! You're giving your Vortex a serious workout