John Solak
TVWBB 1-Star Olympian
Saw a couple of youtube video cooks I wanted to try. One was from the Kamado Joe site where he took pretzel dough and wrapped it around some brats and the other was from BBQFOODFORU where he took a clay tool and cut out a grove in a hot dog added cheese and wrapped in bacon. I kind of took both ideas and sort of mashed the two together.
The sausages and hot dogs I used.
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3407.jpg)
Instead of making my own dough I used store bought pizza dough and I didn't have a clay tool but I did have a paper clip and it did the job just fine.
Sausages wrapped in the dough and grooves cut in the dogs and a couple stuffed with some sharp cheddar
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3409.jpg)
Closeup of the dogs
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3410.jpg)
Made a soda water bath and dunked each sausage and dog two at a time for a minute
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3414.jpg)
After their bath I did an eggwash and sprinkled everything with a little Kosher salt. I added a toothpick to the dogs just so I knew which side the cheese was on. Had a little dough left over to make a couple of pretzels, I need practice on shaping them obviously!
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3417.jpg)
Approx. 15 minutes later everything is done
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3420.jpg)
Resting
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3427.jpg)
Served with some tomato soup and some plain ole yellow mustard for dipping.
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3431.jpg)
The sausages and hot dogs I used.
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3407.jpg)
Instead of making my own dough I used store bought pizza dough and I didn't have a clay tool but I did have a paper clip and it did the job just fine.
Sausages wrapped in the dough and grooves cut in the dogs and a couple stuffed with some sharp cheddar
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3409.jpg)
Closeup of the dogs
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3410.jpg)
Made a soda water bath and dunked each sausage and dog two at a time for a minute
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3414.jpg)
After their bath I did an eggwash and sprinkled everything with a little Kosher salt. I added a toothpick to the dogs just so I knew which side the cheese was on. Had a little dough left over to make a couple of pretzels, I need practice on shaping them obviously!
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3417.jpg)
Approx. 15 minutes later everything is done
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3420.jpg)
Resting
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3427.jpg)
Served with some tomato soup and some plain ole yellow mustard for dipping.
![](http://i207.photobucket.com/albums/bb54/vermin99/IMG_3431.jpg)