Pre Storm chicken, chickened out on the steak

[Bob Correll]

With frigid temps, ice, sleet, and snow forecast for the weekend, I grilled a chicken Friday to have for a couple of meals to tide us over.

Bloody Caesar to kick things off.

Split bird, brined and AZ Dreamin' for a salt-less rub.

I grilled a spud with the chicken, planning to cook a chuck eye too, but got lazy and had some of our 'weekend reserve' meat.

Saturday I made a little pizza.
Pre-made crust, ranch dressing, chick breast, bacon, mushrooms, 'choke hearts, and "cheese."
Since we were out of regular, I topped it with some of Jo's Weight Watcher "cheese" but found out this stuff doesn't melt.

Kept meaning to grill that chuck eye, but wussed out due to deck conditions, low temps, and a strong wind.
Ice topped with sleet, topped with snow.

But a piece of the eye, skillet cooked, made it onto Sunday's egg McBob.

I think Jo's WW diet allows red meat soon, and I have plans.

 

[Wolgast]

Looks great Bob!(really love the McB) Now that all of our ice/snow is gone i feel for ya. hope the spring is comming soon buddy. Hang in there.

 

[Tim L.]

Really great pics you have shared with us here. Wish you guys would get a break from the weather. Seems to have been a brutal winter for just about everyone but us. We got a little rain and everyone freaked out and called it "stormageddon." We could use some more! anyway, thanks for the great share.

 

[Bob H.]

Bob, your chicken and taters and pizza look delicious, but its your chuckeye McBob that sets the bar for all McBobs!
Now I have to try one. Just have to make sure that I can find "real" chuckeye, and not the mislabled stuff that should
have been ground up like I got at Mejier last week.

 

[Bill Schultz]

Bird looks juicy and delicious, well done bud, love the McBob too. We have had a long winter too bud, our highs have been single digits, teens and occasional 20's for months. I am disliking winter more and more each year.

 

[Tony R]

I like all the pics....
Specially the mcbob.

 

[Luke P]

Beautiful bird!

 

[Paul Kastner]

to darn cold to cook.

 

[John Sp]

Good looking food Bob - way to think ahead!

Regards,

John

 

[russ olin]

Another great cook Bob, hang in there the weather will break soon.

 

[Frank H]

Bob , everything looks great as usual , but there is a special place in my heart for that steak n egg Mcbob .

 

[RJ Banks]

Good looking food. Keep warm.

 

[Mike Coffman]

Fantastic photos and cooking Bob!

 

[Jim Lampe]

Bob, your BIRD always turns out FLIPPIN' great!
And your McBob is the REAL DEAL!

now you got me on bloody marys after seeing this post....
well, she doesn't mind too much yet.

 

[Tim McCann]

Good eats, Bob.

 

[Cliff Bartlett]

Great pic's. Beautiful chicken.

 

[Dwain Pannell]

Nice lookin cookin. That Bloody Caesar oughta warm things up a bit.

 

[Jason Noble]

NIce color on that bird. Thanks for the FYI on low fat cheese not melting.

 

[Morgan C.]

Looks like u are making the best of Joann's diet!! Nice cooking Bob!! The cold and 40mph winds have been keeping me cooking inside to!!

 

[Andrew Luis]

ALL d'lish'! Well done